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The plump, tender-textured, and richly flavored "Sardinillas" are tiny, nutrient-rich sardines harvested off the coast of Galicia. Their small size makes their bones far less noticeable compared to larger sardines, rendering them the perfect "starter" sardine. Packed in Spanish Olive Oil and a touch of sweet piquillo pepper, these sardines make for a tasty and satisfying snack straight from the tin. Packed with amazing omega-3s, protein, and high in calcium and potassium, yet low in calories, these Matiz sardines are a healthy eating option.
Located in the northwest of Spain and renowned for its exceptional seafood, the coastal region of Galicia is where these Sardinillas (baby sardines) are hand-packed in Spanish Olive Oil, sweet Piquillo peppers, and a hint of salt. Artisan fishing methods, time-honored cannery expertise, and the finest quality ingredients are utilized to produce this moist, tender, and remarkably flavorful canned seafood.
Matiz Sardinillas can be enjoyed straight out of the tin, paired with Piquillo Peppers. Alternatively, they make a delightful addition when layered with bread, tomatoes, olive oil, and basil. These sardines also complement pasta dishes and salads exceptionally well.
Each tin contains 6-10 Sardinillas, and this product has been produced free of gluten, nuts, dairy, soy, and genetically engineered ingredients.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | ‎No | ||||
package_dimensions | ‎5.04 x 4.21 x 2.52 inches; 3 ounces | ||||
upc | ‎637122183559 | ||||
country_of_origin | ‎Spain | ||||
best_sellers_rank | #44,696 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #50 in Canned & Packaged Sardines | ||||
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